Jikka (Happy Valley)
Jikka in Happy Valley, located at G/F, 12 King Kwong St, Happy Valley, Hong Kong, is the kind of neighbourhood restaurant that quickly earns attention for doing simple comfort food very well, especially its roast chicken. The signature chicken stands out for its beautifully crisp skin and remarkably juicy, tender meat, including the breast, which can often be the driest part elsewhere. What makes it especially appealing is the clean, honest flavour: the seasoning is kept straightforward with herbs and black pepper, allowing the natural taste of the chicken to come through rather than being covered by heavy sauces or overly rich marinades. The pork ribs are also a popular choice, appreciated for their flavourful preparation and satisfying bite, while the garlic and olive oil pasta offers a lighter option, cooked properly with a pleasing texture that pairs well with the heartier mains. For something fresh on the side, the Caesar salad brings balance to the table, with real parmesan adding a more authentic and savoury touch. Even the overall style of the food feels approachable and unfussy, focusing on warmth, freshness, and well-executed roasting rather than unnecessary embellishment. The atmosphere is made even more inviting by a friendly and helpful service team, which adds to the easy charm of the dining experience and makes first-time visits feel comfortable. Jikka also gives the impression of being a place suited to different kinds of meals, whether you are sitting down to sample several dishes with friends or planning to pick up a whole roast chicken to enjoy at home. In Happy Valley, it presents itself as a reliable spot for those who appreciate juicy roast chicken, simple seasoning, carefully prepared sides, and a casual meal served with genuine hospitality.
CALL TO BOOK A TABLE & DELIVERY:
INFORMATION
G/F, 12 King Kwong St, Happy Valley, Hong Kong